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3. Transfer rack to a cutting board and let rest for 10 minutes.
Transfer rack with goose to a large cutting board or platter.
Transfer rack to 95% Ethanol and plunge 5 times.
Plunge slides rapidly in blocking solution and shake under level for at least 1 min. Soak slides in solution on shaker for 15 min. Drain excess blocking solution off slides and transfer rack to water at 95°C.
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Transfer to rack and cool at least 30 minutes.
Transfer to rack to drain for 10 minutes.
Transfer to racks to cool completely.
While transferring the racks, one must make sure that the topographic status or distribution of these racks in the back-up freezer matches that of the disabled freezer.
Let cool one minute before transferring to racks to cool.
Transfer Tissue-Tek rack to staining dish with deionized H2O; agitate rack 3 5 times.
Transfer to a rack to cool.
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