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Discover Ludwig"trans fat" is a correct and commonly used term in written English.
It refers to a type of unhealthy fat found in some processed foods that has been linked to an increased risk of heart disease. Example: "It is important to check food labels for the amount of trans fat before purchasing, as it is known to be harmful to our health."
Dictionary
trans fat
noun
An unsaturated fat with carbon-carbon double bonds in the trans configuration, especially one prepared by partial hydrogenation, associated with an elevated risk of coronary heart disease.
Exact(47)
Saturated and trans fat?
Trans fat: 0 grams.
And life without trans fat is healthier.
Limit butter and avoid trans fat.
Trans fat is banned in restaurants.
Ask the doctor: Does "no trans fat" really mean no trans fat?
Similar(13)
This means that foods labeled "0 grams trans-fat" may still contain some artificial trans-fat!
Products listed as "0 grams trans-fat" can contain anywhere from zero to 0.5 grams of trans-fat per serving.
Trans-fat-free French fries.
What about all the delicious trans-fat?
Trans-fat comes from cooking oils and are often synthetic.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com