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In addition, the relations of typical and maximum EMA to cognitive intelligence components and personality traits were tested.
The following grain quality traits were tested: head rice rate (HR), ratio of grain length to width (L/W), chalky grain rate (CK), chalkiness degree (CD), amylose content (AC) and alkali spreading value (ASV).
The hypotheses of Sulloway (1996) regarding birth order differences in five-factor model personality traits were tested in a sample of 231 college students with the NEO Five-Factor Inventory (NEO-FFI; Costa & McCrae, 1992).
All traits were tested against each SNP individually.
Within each control cohort, associations between genotypes and phenotypic traits were tested by multivariate linear regression adjusted for sex, age, and BMI (where appropriate) under the additive genetic model.
The carrier traits were tested in χ2 and trend analyses.
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These traits are tested through time.
In the case of traits being tested against a value of zero the formula is reduced to the ratio between the estimate and the square-root of its standard error.
Difference between younger and older women concerning personality traits was tested with a t-test.
If there is a predefined order in which the traits are tested for association with a marker, the traits can be tested one by one in that order.
In current family-based aquaculture breeding schemes, many important traits are tested on the sibs of the candidates.
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