Your English writing platform
Discover LudwigSuggestions(1)
Exact(3)
Meanwhile, El-Tayeb et al. (2012) reported total carbohydrate composition of 86.9 % w/w for bagasse.
Total carbohydrate composition was determined by this mild hydrolysis of readily solubilized carbohydrates described above followed by HPLC analysis [ 23, 39].
The total carbohydrate composition of the Ae. aegypti SG protein extract was determined by gas chromatography, which showed that the most abundant monosaccharide was N-acetylgalactosamine, with an average of 170 μg per 10 salivary glands, followed by mannose (84 μg), N-acetylglucosamine (42 μg), galactose (16 μg), and Sia (Neu5Ac with 7 μg).
Similar(57)
The total carbohydrate and lignin composition of the sugarcane bagasse before and after pretreatment is shown in Table 1.
Compost, casing layer and wheat straw were analysed for lignin, ash, protein, total carbohydrates and carbohydrate composition.
There was no significant difference in total antioxidant capacity, sensory characteristics, carbohydrate composition, or proximate nutrient content among the three pressure treatments.
Additional file 7: Monosaccharide composition and total carbohydrate of cell wall fractions from PdGAUT12.1 -KD and control plants.
Table 2 (and Figure 3B) shows the recoveries and yields of total carbohydrate whereas the total phenolic compositions are shown in Table 3 (and Figure 3C).
The carbohydrate composition was analyzed after total acid hydrolysis [ 23, 24].
The carbohydrate composition was determined by total acidic hydrolysis followed by analysis of monomeric sugars by GC-MS [ 61].
Mean proximate composition analysis of the bagasse showed total carbohydrate and lignin content (% dry weight) of 70.3 ± 1.9 and 19.2 ± 1.2 before pretreatment and 85.4 ± 2.33 and 4.2 ± 0.44 after pretreatment, respectively.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com