Sentence examples for total affinity from inspiring English sources

Sensitivity analysis demonstrates that the model is sensitive to changes of three lumped parameters: K1+ (total affinity of stationary solid phase to contaminants), K2+ (total affinity of DOM to contaminants), and K3+ (total affinity of bacteria to contaminants).

The V-Score of each municipality is weighted based on its total affinity score, ranging from 0 to 1.

The combined score for each location, which allows ranking all entities on their modal shift potential, was then obtained by multiplying the location-specific V-score by the location-specific total affinity score (see Fig. 1).

Next, the price -, time – and aptitude scores were combined into a final affinity score, based on the weights derived from Bottani and Rizzi [16], given to each parameter influencing the total affinity: distance/price (78 %), time (13 %) and product aptitude (9 %).

Switchable or thermo responsive polymers, specifically thermo responsive hydrogels, exhibit a drastic and discontinuous change of their physical properties with temperature moving to a total affinity for water to a total hydrophobic state around a narrow temperature (Lower Critical Solution Temperature).

The distribution of poxels contributing about 50% of total affinity was also dispersed.

We define the total promoter affinity as the affinity N gfs for s= S. cerevisiae, and the conserved promoter affinity of a promoter g for a TF f as the minimum of N gfs among all four species s.

It is well known that hydrogen bonds play a pivotal role in protein-ligand interaction and make a great contribution to the total binding affinity.

The calculated total binding affinity varied by less than two-fold between these organisms, over all of the homology models, indicating that PDZ3 and CRIPT could have interacted in the animal ancestor.

These binding probabilities are summed over all positions in a sequence to give an estimate on the total binding affinity of the TF for a putative promoter.

Rather than determining the energy landscape of the lectin-carbohydrate interaction in mucin (25, 37), the first aspect of our analysis was to determine the total binding affinity between the lectins and mucin.