Exact(47)
And is our distaste for frozen food really just snobbery and an aversion to the culinary habits of the 70s?
His dedication to providing excellent cuisine in New York's Little Italy constitutes a meaningful contribution to the culinary and cultural life of New York City.
Fahsa is finished with an airy green sauce, a frothy leek-cilantro mixture — an ancient precursor to the "culinary foams" whipped up by the likes of Ferran Adria.
Ascribed on the menu to Yunnan, yellow tofu also belongs to the culinary traditions of Myanmar's northeastern Shan State, with which Yunnan shares a border.
(Cianciolo's first big art project turned a gallery into a tea salon, with a debt to the culinary Conceptualists Gordon Matta-Clark and Rirkrit Tiravanija).
Perhaps in homage to the culinary spymaster Len Deighton, Matthews has chosen to end each chapter, save the last one, with a recipe.
Similar(10)
The fast track to the Culinary Institute of America?
He took that advice and went directly from high school to the Culinary Institute of America.
He saved enough money to send himself to the Culinary Institute of America.
In the early seventies, I dropped out of college and transferred to the Culinary Institute of America.
Contributions in his memory may be made to the Culinary Institute of America, 1946 Campus Drive, Hyde Park, NY 12538.
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