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"My epithets to the chef".
I always talk to the chef.
(The execution was left to the chef, James van Girish).
DANA GOODYEAR: My compliments to the photographer, Hans Gissinger — and to the chef.
Christian carefully explained to the chef that it was supposed to be a loss leader.
The exaggeration does injustice to the chef, Kerry Heffernan, formerly of Eleven Madison Park.
But if it were my neighborhood, I would talk to the chef.
The server needs to get the manager or even talk to the chef.
Word eventually trickled back down to the chef, back on Earth.
He started as an apprentice to the chef Pierre Troisgros in the Loire region.
Can I go talk to the chef?" You know, that kind of attitude.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com