Sentence examples for to taste the difference from inspiring English sources

People must be able to taste the difference.

But learn to taste the difference between good fresh oils and stale or funky ones.

You have to have a cast-iron palate not to taste the difference between that stuff and fresh shrimp".

It's worth it to have both a regular slice and a fresh mozzarella slice here, just to taste the difference.

She'd cooked for her mother, when her brain was probably too scrambled to taste the difference between carrots and chocolate cake.

Eggs are also near ubiquitous: Thompson suggests duck eggs for authenticity, but again, once they're scrambled, I defy anyone to taste the difference.

Whether Grey Goose is "better" than Smirnoff I leave to the tasting panels, but it's easy enough to taste the differences among bourbons, gins and tequilas.

Local legend has it that Cistercian monks started growing grapes on that slender chain of hills in the 11th century, traveling among the four côtes, or slopes, mixing the sandy soil with water, and sipping it to taste the differences in terroir.

"It's hard to taste the subtle differences," said Dan Barber of Blue Hill, who harvested 1,000 pounds of hard-necks at Stone Barns farm, where he has a second restaurant of the same name.

While you'll need to taste the spice differences and match the wines accordingly, as a general rule, look for fruitier, fresh, crisp and moderately aromatic wines to match spicy Asian dishes.

Scientists have found two proteins on the tongue that appear to help us taste the difference between bitter or sweet.