Sentence examples for to supplementation with from inspiring English sources

Exact(28)

If this study demonstrates a neurodevelopmental advantage to supplementation with phosphatide precursors, the supplement could be provided as part of routine clinical care for babies with PBI, or the supplement's effectiveness could be tested in a larger multi-centre trial.

Supplementation with whey protein caused lower postprandial lipemia compared to supplementation with cod and gluten.

As previously reported, there was no significant difference in these outcomes between cohorts randomly assigned to supplementation with calcium or placebo.

Supplementation of a fat rich mixed meal with whey protein caused lower postprandial lipemia (P =.048) compared to supplementation with cod protein and gluten.

The plasma 25-hydroxyvitamin D response to supplementation with vitamin D varies widely, but vitamin D absorption differences based on diet composition is poorly understood.

Yet, clinical trials examining the musculoskeletal responses to supplementation with vitamin D in athletes are limited and report mixed results due in part to small sample size and differences in study design, population, and vitamin D dose.

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Similar(32)

Forty-three first-degree relatives of type 2 diabetic patients were recruited by advertisement in the diabetes departments of Montpellier and Lyon university hospitals and allocated to supplementations with grape PPs or placebo (PCB) (Supplementary Fig. 1).

This may support an argument to attempt to increase PUFA levels prior to chemotherapy or to include supplementation with post-chemotherapy re-alimentation.

Participants with BMI >17 were allocated (1 1 1) to early supplementation with a supplement containing whey (group 1), early supplementation with a supplement containing soy (group 2), or delayed supplementation with either the whey or soy supplement (group 3a+b).

Three experiments were conducted to evaluate the phosphorus (P) utilization responses of pigs and broiler chickens to dietary supplementation with antimicrobials and phytase and to determine if P digestibility response to phytase is affected by supplementation with antimicrobials.

With regard to supplementation, our data with soybean, a supplement used successfully on a commercial scale since first reported by Schisler and Sinden (1962), confirmed those earlier results.

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