Dictionary
to sauce
verb
To add sauce to; to season.
Exact(38)
6. Add vegetables and fruit to sauce.
Return shanks to sauce; reheat as needed.
Return meat to sauce, and reheat.
3. Add solids to sauce and reheat.
Here are five ways to sauce up your summer.
"There really is a regional affiliation to sauce," he said.
Similar(14)
The steak-to-sauce ratio is a problem for "Not Enough Indians".
Chunks of carrot enlivened the look of rigatoni with sausage Bolognese, but the meat-to-sauce ratio seemed excessive.
(Vary the amount depending on your preferred pasta-to-sauce ratio — the recipes below will serve four at minimum).
Saute your shallots in butter and add them to a sauce to increase the sauce's depth of flavor.
One of the things that anyone who has ever taken a hand to sauce-making wants to watch is someone who really knows how to make a sauce béarnaise, the classic French sauce of butter and white wine and tarragon and eggs.
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