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With passive reactants supply, the temperature of the stack and open circuit voltage (OCV) undergo changes over time due to a decrease in concentration of methanol in the reservoir as the reaction proceeds.
As the concentration reaches supersaturation, nucleation takes place and leads to a decrease in concentration.
Our data indicate that toxic level of Cd used leads to a decrease in concentration of unsaturated fatty acids and to an increase in that of saturated ones in phospholipid classes.
The termination of the Eurosugar alliance in January 2010 brought to a decrease in concentration at EU level, which remains however remarkable (HHI at EU-27 level was equal to 1.207 points in the 2010/11 campaign).
Above this pH range, the potential showed that a sharp decrease could be attributed to the formation of deprotonation of CLP, leading to a decrease in concentration of CLP cation.
Although in phospholipid classes of leaves the changes of fatty acid composition were somewhat different from those of roots, our data generally indicate that the toxic level of the heavy metals used leads to a decrease in concentration of unsaturated fatty acids and to an increase in that of saturated ones.
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20 On the other hand, polyunsaturated fats have been related to a decrease in concentrations of triglycerides, total cholesterol, and LDL cholesterol and an increase in HDL cholesterol concentrations.
For example, it is well established that replacing dietary saturated fatty acids with n-6 mono- and polyunsaturated leads to a decrease in plasma concentration of low density lipoprotein, which is a well-known risk factor for atherosclerosis [1].
Heat stress disrupts the association between corals and dinoflagellates leading to a decrease in the concentration of symbionts within coral tissue16,17.
The reduction in toxicity was directly correlated to a decrease in the concentration of 2,4-DCP in the treated solutions, as measured by high-performance liquid chromatography.
The effect of a 0.11 0.12 kg/m3 water loading ratio is comparable to a decrease in H2 concentration by 0.6%vol in the deflagration regime and by 1 2%vol in the detonation regime, while transition to detonation is retarded more significantly.
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