Sentence examples for tippling from inspiring English sources

The word "tippling" is correct and usable in written English
It refers to the act of drinking alcohol, especially in small quantities or casually. Example: "After a long week, he enjoyed tippling with friends at the local pub." Alternatives include "drinking" or "imbibing."

Dictionary

tippling

noun

A session of drinking alcohol.

Exact(55)

But some people are tippling more, in ways that hurt themselves and others (see article).In this section Look back with angst You're welcome Go west We wish you a merry ish) Christmas Earth's got talent ReprintsAt stake are not just vomit-drenched streets.

But whatever they do to tippling, they are likely to shape Britain's £37 billion drinks industry.

She came from dull Utrecht, where she worked to support her divorced, tippling mother.

In the meantime, tippling drivers, beware.

In a bitter wind, the drunks were tippling flutes of a thin rosé, whose sunny origins mocked the encompassing bleakness.

It had been an hour since he boarded the boat, at Pier 11 on Wall Street, and, judging from his erratic stride, perhaps a few more since he stopped working and started tippling.

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Similar(5)

Marriage was an arrangement for life; divorces were rare and granted only in cases of serious moral infractions, such as adultery or wine-tippling on the part of the wife.

So I simply assumed that it either had to do with too much maize in the Inca diet or that Mom was just trying to scare me into healthier behavior — as when she attempted to ward off any tequila-tippling by calling to ask portentously: Do you know why so many tequila drinkers have nervous breakdowns?

The songs here that dissect such sour 1950s caricatures as secretary-pinching bosses and cocktail-tippling matrons (which are given the tired punctuation of one drinker's hiccups) are especially stale.

Professor Trelawney, the sherry-tippling clairvoyant, is good for several laughs.

When the Tippler, a cocktail bar under Chelsea Market, opened its doors in the fall of 2011 with a frozen drink on the menu (the bar calls them "lushies," while Battery Harris uses the term "frozies"), its cocktail creator, Tad Carducci of Tippling Brothers, expected they would stay until temperatures dipped, then be replaced with something more warming.

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