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Summer just seems to remind us that when we have free time, we crave money, and when we have money, we crave free time.
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People make comments, assumptions, and evaluations on women's semblance all the time, thinking we crave their approval, that we strive for their acceptance.
We are bound to be bumped, bruised and bothered at the very time when what we crave is to be recognized and cherished.
Maybe the rediscovery of Modern British art echoes the reappearance on London menus of toad-in-the-hole: when times are dark, we crave home cooking.
The moment we have more of it – and more of it available at opportune times – the more we crave.
When times are hard we crave food that isn't just comforting and a bit childish (a burger and fries is a five-year-old's dream meal) but also escapist.
When times are hard we crave food that isn't just comforting and a bit regressive (a burger and chips is a five-year-old's dream meal) but also escapist.
Stop giving them the air time they crave and focus on the issues.
The next time you crave food you feel you have little control around, pay attention to how you respond to its promise of reward.
Find a distraction every time you crave them.
Keep a notebook to write in any time you crave pornography or watch it.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com