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Steak frites also make an appearance, the beef run through a sous-vide machine before getting a serious sear, crunchy giving way to soft, and a load of excellent, salty rice fries — stackable bars of rectangular, deep-fried rice noodle — on the side.
Mr. Elena sat raptly in the audience with a sous chef to monitor the proceedings.
He made a living for a dozen years as a sous chef in seaside hotels.
Q: What's the role of a sous chef?
He has accepted an offer to work as a sous chef in a popular Boston restaurant.
He graduated on 1 October 1924, and was commissioned as a sous lieutenant in the French Army.
The new chef, Eric Engvaldsen, had been a sous chef at Bouley and at Jean Georges in Manhattan.
Michael J. Kelly is a sous chef in New York City.
Molecule Man became a sous chef for a molecular gastronomist.
You can either use a sous vide machine or a cooler filled with boiling water.
Each brings a sous or another assistant...so that's another seven or eight chefs.
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