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The idea of chronicling a library came to her mind — it would be a good book, she thought, for someone else to write.
It was time, I thought, for someone to give a few of London's dirtiest spots a go, to try and answer the question cultural theorists, environmental health officers and Trip Advisor reviewers have been asking for millennia: Does bad hygiene always mean bad food?
"I might never be able to speak again after this," she thinks, in stunned ecstasy, as he begins to touch her — a frightening thought for someone so used to protecting herself with language, and a freeing one, too.
That's quite a depressing thought for someone so young.
Not a reassuring thought for someone who is intrigued, but utterly mystified, by the process.
What was twenty bucks to him, if spending it meant several weeks of freedom of thought for someone in prison?
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Time, I think, for someone to republish this fine and prescient book.
"I think for someone to feel they're earning something, they ought to pay something, but the point is to make it extremely affordable," Mr. Reif said.
"I think for someone who has been on the site for all five of its years," she said — Facebook opened to the general public in 2006 — "that's a big undertaking".
One reason I look for that care is because I think for someone to make something that's going to last, there is undoubtedly an amount of love as well as skill that goes into that.
Go also to a second-tier city, because I think for someone who is entering the China market now, you're going there today, let's say for the first time, your image of Chinese cities and China's urbanization is if you go to Beijing and stay in Beijing your image is one of a large scale, very modern.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com