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"This cuisine consists of the land where you grew up," says Martin Berasategui (pronounced "bay-ra-sa-TAY-ghee"), who presides over the restaurant bearing his same name on the outskirts of San Sebastián.
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Tunisian cuisine consists of a medley of European cuisine largely French and Italian and traditional dishes.
In my experience, Canadian cuisine consists mainly of doughnuts and beer.
Traditional Aboriginal Outback cuisine consists of such unique foods as kangaroo, wombat, turtle, eel, emu, snake, and witchetty grubs (larvae of the ghost moth).
For many of the Americans, the event provided a thrilling affirmation of the work they have been doing in the last few decades, and a chance to counter the widespread European belief that American cuisine consists mainly of Big Macs.
The cuisine consists almost entirely of artisanal tofu made nightly, on the premises, by Yoshimasa Kawashima, an oenophile, chef, organic farmer, philosopher of gastronomy, and devotee of flower arranging and the tea ceremony, whose family has been making tofu in Karatsu for nine generations.
Unlike the rest of Italy, Lombard cuisine consists primarily of beef, pork and butter, most likely due to its proximity to Central Europe.
The cuisine consists of both vegetarian and non-vegetarian dishes.
French cuisine consists of cooking traditions and practices from France.
Icelandic cuisine consists mainly of fish, lamb, and dairy.
Typical Deshastha cuisine consists of the simple varan made from tuvar dal.
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