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The bubbles of froth are tiny, as in a cappuccino, and the effect is like a sweet, thin cream, with a sour edge of grain buried somewhere in the flavor.
And she was like, The beauty of a reunion by the sea of this mother and son will not soon again be parted and all one can say is amen and open another bag of chips, which by spreading on a thin cream on the face strips away the harsh effect of the destructive years.
The two paints were applied wet on wet creating a marbling look and very thin cream twirls by dripping the paint from a stick and/or from a perforated can.
Mix the thin cream with the syrup in the saucepan.
Strain the milk mixture and add the sugar, then thin cream (half and half).
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This will leave the "crema," the thin cream-like filling on top of the espresso, intact.
Some of the paints were applied wet on wet like the thinner cream and glossy black house paints creating the marbling look illustrated in Fig. 7 by overlapping the corresponding distribution maps for the area (3).
Trips to Ireland turned up better models, though sometimes marred with muddy brown sugar or thin, unwhipped cream.
Like the mesquite-smoked chicken flautas, topped with pico de gallo, queso fresco and a savory, thin sour cream.
Thin sour cream with buttermilk and stir in minced parsley and garlic, black pepper and a little white wine vinegar.
Makes 8 10 posset pots or teacups 850ml (29 fl oz) thin (pouring) cream 1 cinnamon stick 1 mace blade 6 egg yolks 3 egg whites 230ml (7¾ fl oz) sherry or Madeira (for an alcohol-free posset, use orange or lemon juice) 100g (3½ oz) raw sugar In a medium saucepan, bring the cream to a simmer with the spices, then remove from the heat.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com