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To find the weights of these optimal finite difference formulas we solve an optimization problem.
It turned out that these optimal ants also spontaneously formed highways.
Notably, even with the benefit of perfect hindsight, barely half of these optimal test runs made it back.
At these optimal conditions, kinetics and isotherm models were obtained.
The final topology is composed of these optimal paths.
Simple construction methods for these optimal designs are given.
The model was validated at these optimal points.
At these optimal conditions, the conversion yield reached 87.37%.
The yield of xylitol under these optimal conditions was 78.9%.
Under these optimal conditions, a yield of 13.82% was obtained.
These "optimal growth" models seek to maximize consumer satisfaction over time.
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