Sentence examples for their palatability from inspiring English sources

Some time-honored cooking techniques that reduce unpleasant flavors include sauteing, caramelizing, braising or pickling of vegetables to improve their palatability, the authors noted.

Ingredients that will add to their palatability and nutritional attributes include yogurt, raw nuts and/or seeds, and fresh and/or dried fruit.

Simultaneously, they have evolved other defenses, such as high silica content, which reduces their palatability to some grazers.

Stronger bioactivities cannot be expected from LAB such as yogurt bacteria, chosen mainly for their palatability.

Soils range from pumice and sand to silty loams and calcareous barrens, supporting at least 12 sagebrush taxa that differ in their palatability to wildlife (Rosentreter 2004).

While the response to PS can vary between individuals, the effect depends primarily on the amounts of foods offered and their palatability compared to other available foods.

It is thus plausible that it is not the ability of legumes to symbiotically obtain atmospheric N, per se, that confers their ability to colonize poor soils or their high palatability to consumers, but rather an ability to extract P from P-deficient soils [57].

And yet there's something gloomily philistine about it, something that leaves you with a surprising pang for the days when Tory patricians were allowed to be decent chaps without quite such demands on their electoral palatability.

Clearly the two inappropriate HF and P diets have distinct impacts on both dams and pups, likely in relation with their different palatability or composition.

Also, their lack of palatability and large volume create household obstacles to adherence.

Pediatric trials could systematically collect valid information directly from children and from their caregivers regarding palatability (rejection) issues, providing data to develop well-accepted pediatric formulations that effectively treat illnesses for all children.