Sentence examples for the wine making from inspiring English sources

In the wine making industry natural or genetically obtained autolytic Saccharomyces strains are used to improve wine quality and facilitate certain parts of the wine making process (Grossmann et al. 2011).

"Much of the wine making industry still looks to France as the Mecca for wine.

The inspection found several issues with the tanks and other elements used in the wine making process that resulted in large losses, including lack of structural seismic design and detailing, lack of redundancy, and inadequate anchorage design and execution.

Proponents suggest that traditional Brunello is too austere, and that barriques can soften the wine, making it more accessible while adding vanilla and chocolate flavors that are popular with some consumers.

The Genners in Atlanta hope eventually to make wine at Montaluce, which also offers wine dinners, a resident sommelier who leads a "wine university" on Saturdays, and a program where residents can participate in the wine making process from harvest to bottling for $10,000.

During the wine making process, red wine is fermented with the grape skins, while white wine is pressed to remove the grape skins prior to fermentation, a process that may impact heavy metal content in wine (Almeida and Vasconcelos 2003).

In recent years, the vineyards here have produced award-winning varietals and blends, making Colorado a rising star in the wine-making universe.

Owner Scott Osborn got into the "wine-making biz" in California, but loves being out here making cold climate wines.

They consulted friends in Silicon Valley on how to accelerate the wine-making process, then explored how to create the flavors of coveted vintages. .

Although the operation is obviously far smaller and less established than the big champagne houses, walking around the wine-making area and talking to staff, it is clear that they are just as ambitious and carefully devoted to detail and production as their French rivals.

Russell's aim was to be accepted by the wine-making fraternity so he says that using his name to sell his product never crossed his mind.