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I'd put down the shank.
And the shank bone makes a good handle for carving.
The shank did not always require such inventive promotion.
The shank is joined to each arm at the crown.
He does keep two hands on the shank, though.
One blade tip is in line with the shank, and the other is at right angles to the shank.
The shank is braised whole with some root vegetables, like salsify and turnips, then chilled.
The shank could be used as a handle when ham was carved on the bone.
A tiny gold plaque on the shank was engraved with the store's address.
Roast the shank bone, a symbol of paschal sacrifice, for the seder plate.
Open image in new window Fig. 2 Picture of the shank, LSFH, and cutting tool system.
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