The second section comprised 11 statements regarding information that could be provided for customers during the dispensing process.
The second section comprised questions designed to assess the demand for dietitians' services, as well as their behaviours (and for a subset, their counselling practice patterns) with respect to the three product groups (NS, FF/N, HP).
The third section comprises a description of the context in which the pattern is relevant and the empirical evidence that supports it.
The first section comprises five questions with three levels of severity in each (1 = no problem, 2 = moderate problem, 3 = severe problem) that covers five dimensions of health: mobility, self-care, usual activities, complaints/discomfort, and anxiety/depression.
The first section, comprising 4 chapters, provides a detailed examination of basic methodologies of qPCR.
[see Additional file 1] The first section comprised of socio-demographic information.
The first section comprised 10 Likert-type items measuring physicians' attitudes toward the practice of EBM in primary care.
The first section comprised a hypothetical case scenario spanning over 6 weeks of ICU stay for a patient.
The first section comprised socio-demographic attributes (gender, age, marital status, educational level, family monthly income) and clinical data (retention type of facial prostheses, age of facial prostheses, cause of the facial defects).
