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A trend to a ruminal protein level×postruminal protein interaction (P=0.07) was observed for TDOMI, which was due to a lower response to the first increment of ruminal protein supplementation when steers received postruminal protein.
Typical one-dimensional NMR spectra were acquired for each of the samples employing the first increment of NOESY Nuclear Overhauserr effect spectroscopy) pulse sequence (NOESYPR1D).
The first increment of a 2D-H, H-NOESY pulse sequence was utilized for the acquisition of H-NMR data and for suppressing the solvent signal.
The first increment of a 2D-H, H-NOESY pulse sequence was utilized for the acquisition of H-nuclear magnetic resonance data and for suppressing the solvent signal.
Scans were performed using the first increment of a 1D-NOESY pulse sequence with a 1 s presaturation pulse, 100 ms mixing time, and a 4 s acquisition.
The first increment of NOESY pulse sequence was employed with continuous-wave irradiation on water peak during recycle delay and mixing time for water suppression.
The first increment of salt was 25 mM and additional increments of 25 mM NaCl were added daily until the salt concentration reached the final treatment level of 150 mM NaCl.
The pulse sequence for the N-edited proton 1D spectra was based on the first increment of the fast N HSQC sequence.[ 21] The N carrier frequency was at 25 ppm.
One-dimensional H NMR spectra were acquired at 298 K using the first increment of the gradient selected NOESY pulse sequence (NOESYGPPR1D) with water presaturation during both relaxation delay (2 s) and mixing time (80 ms).
A one-dimensional NMR spectrum was acquired for each of all samples, employing the first increment of NOESY pulse sequence (recycle delay-90°- t1-90°- tm-90°-acquisition) with a spoil gradient for water presaturation.
