Earlier this year I would go to the same burrito place 5 times a week; it was delicious.
Otherwise, it's hard to seal the rolls (and the same goes for burritos, stuffed vine leaves and all manner of wraps).
Spam, minced meat, roadkill, it's all the same in a burrito.
Imagine the same service, but with burritos, and ask yourself if you aren't excited.
The quesarito is the best deal in the house: the price is the same as a normal burrito.
He made sure to order the burritos from the same shift of workers at his local Chipotle to minimize variations.
Thankfully, both couples and singles are eligible to participate: "Order one Smothered Burrito and share a smooch with a loved one, friend or even a willing stranger and you can dig into a second Smothered Burrito on the same visit for free," a company press release states.
Enchiladas, quesadillas and burritos operate on the same mix-and-match system, while "specialty tacos" introduce other traditional Mexican fillings like chicken mole.
The Health Department employees were doing their jobs, he said, and "there's a reason those laws exist," but "a 7-year-old selling lemonade isn't the same as a grown-up selling burritos out of a cart".
Conclusion: good burritos can be made in the same amount of time it takes to get a fast-food burrito and they aren't much more expensive (my Whopperrito meal cost nearly $7).
