Sentence examples for the processing equipment from inspiring English sources
The challenge of joining very large structures is primarily the labor intensity involved, because it takes a lot of work to properly prepare the joint configurations and faying surfaces of the numerous long and/or thick joints, as well as to actually accomplish the joining.. Very small sizes challenge the scale of the processing equipment and may also challenge the process mechanics.
The exact sequence depends on the raw materials for the garment, the processing equipment, the garment's design, and quality specifications.
Looters have carried off part of the processing equipment that turns ore into gold concentrate and a snowstorm last year collapsed the tin roof over the tool shed.
But a reporter who recently visited the mine site saw that everything, including the processing equipment and the buildings' door frames, was rusty.
The physical constraints of the processing equipment, such as maximum heating and cooling rates and maximum and minimum temperatures, are included in the optimization scheme.
Since bacterial adhesion is a prerequisite condition for biofilm formation, prevention of bacterial adhesion and colonization on the processing equipment will have a major impact in preventing biofouling.
The useful organisms responsible for desirable fermentation (lactic acid-producing bacteria) originate from the natural flora of the meat, processing equipment and the plant environment.
The F.D.A. said Jensen Farms bought the used processing equipment just before the outbreak, and it was corroded and dirty.
On September 21 , 2010 the Company acquired the food processing equipment business of Cozzini Inc. (Cozzini), a manufacturer of equipment solutions for the food processing industry.
It remains to be seen if the decreased enzyme usage could offset the increased capital cost needed for the extra processing equipment and tank space.
Apart from traditional measures of food safety and quality control, potential contamination also can be alleviated by "build-in" hygiene into the food processing equipment and utilities from the start.
