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What are the most complex cheeses you've ever tasted?
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To me the spring cheese had the most complex flavor.
A richly fruity washed rind, Mecox Sunrise, is the most complex, and Atlantic Mist, a soft-ripening cheese, has the satin texture of a Coulommiers.
Proteolysis is the most complex and possibly the most important of these processes in terms of primary flavour development in cheese.
The most complex logo?
The most complex logistics involved the players.
The most complex recoveries can take decades.
And this one is the most complex.
-- elicited the most complex responses," he said.
Perhaps the most complex figure is Roberto.
The most complex add video.
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