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Dictionary
the lard
verb
To stuff (meat) with bacon or pork before cooking
Exact(60)
He replaced the lard with vegetable shortening.
Gilbert clutched the lard pail that held their lunch.
Melt the lard in pressure cooker over medium-low heat.
Mix the flour and the lard together in a large bowl, rubbing the lard into the flour with your fingertips until the texture resembles breadcrumbs.
Once Nabisco had removed the lard, mainly for health reasons, going kosher became possible.
The lard will clarify, and the cracklings will shrivel and shrink.
Heat 2 tablespoons of the lard in a wide saucepan and add the onion and chilli.
1. Melt the lard in a large pot over medium heat.
Put the lard in a pan and heat until it melts; remove from the heat.
We cooled the lard and strained it into a plastic container.
Heat the lard or cooking oil in a seasoned wok over a high flame.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com