Sentence examples for the basic flavor from inspiring English sources

This service, called Siilo Connect offers organisations and professional associations what it bills as "extensive management, administration, networking and software integration tools", or just data regulation compliance services if they want the basic flavor of the paid tier.

But the magic of the pollen is that it not only adds new notes of flavor, it moves the basic flavor of a food front and center.

This semantic aspect relates to the basic "flavor" of experience captured by generally applicable antonym pairs [10], [11]: e.g., big vs. small, abstract vs. concrete, material vs. spiritual, whole vs. part, central vs. peripheral, one vs. many, rich vs. poor, etc.

Make generous use of spices, herbs and seasonings as much as possible to improve the basic flavor of staples and to convince the taste buds that something new is being served every night.

Our sense of smell plays a huge role in how we experience food, and without it, only the basic flavors remain: sweet, sour, salty, bitter, and umami.

The most basic flavor on a recent visit was Georgia Peach (creamy, but slightly bland), while vanilla, normally a predictable staple, was goosed with honey and cinnamon (from $2.95 to $3.75 for a cone or cup).

I was also pretty lenient on how the group should award credit regarding the location of the four basic flavors on the tongue, ultimately deciding to accept answers both when the kids identified the correct placement of the flavors (sweet in the front, salty on the side, etc).

Those who stick to a basic flavor palette dismiss the makers of Whiskey Brickle and Rosemary-Goat's Milk.

Catering to the American palate, chefs seldom follow the basic Thai flavor principle of blending hot and sweet, sour, salty and sometimes bitter.

The wild mushrooms and garlic slivers tucked into the creamy risotto bolster rather than divert from its basic flavor.

They also selected some basic flavor enhancers, designed to make up for the lost fat "taste".