Your English writing platform
Discover LudwigExact(5)
In addition, all MAR4 strains tested produce at least one HI, an ability that has not been reported elsewhere in the Streptomyces genus [ 9].
But the two researchers who were commissioned by ABC -- Dr. Michael Doyle, a scientist at the University of Georgia, and Dr. Lester Crawford, director of the Center for Food and Nutrition Policy at Georgetown University -- said they had never tested produce for pesticide residue.
But the two researchers who were commissioned to do the testing -- Dr. Michael Doyle, a scientist with the University of Georgia, and Dr. Lester Crawford, director of the Center for Food and Nutrition Policy at Georgetown University -- said they had never tested produce for pesticide residue for ABC.
But the two researchers who were commissioned by ABC -- Dr. Michael Doyle, a scientist with the University of Georgia, and Dr. Lester Crawford, director of the Center for Food and Nutrition Policy at Georgetown University -- said they had never tested produce for pesticide residue for ABC.
But the two researchers who were commissioned to do the testing -- Dr. Michael Doyle, a scientist with the University of Georgia, and Dr. Lester Crawford, director of Georgetown University's Center for Food and Nutrition Policy -- said they never tested produce for pesticide residue for ABC.
Similar(55)
Two of the four we tested produced clearly positive responses: India and the West Indies.
Each of the three printers I tested produced prints that on casual examination were nearly equal to drugstore prints.
All five potato ricers I tested produced fine pureed potato, but some did it with more ease than others.
Only 5.2% of the primers tested produced clear amplicons in all 16 species.
All B. subtilis strains tested produced common bands of 0.5 and 0.88 kb in size.
Approximately 80% of the lactobacilli tested produced bacteriocin that inhibited growth of G vaginalis.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com