Exact(12)
Corresponding values for these coded values were given for each tested factor.
The magnitude of the standardized effect of the tested factor indicates its significance in affecting the response, while the positive and the negative signs are indicative of its positive and negative influence on the responses, respectively.
The magnitude of the E-value of the tested factor indicated its significance in affecting the response, while the positive or negative sign of the E-value was an indication of its positive or negative influence on the responses, respectively.
The E-value magnitude of the tested factor indicated its effect or its significance in affecting the response, while the positive or negative sign of the E-value is an indicative of its positive or negative influence on the responses, respectively.
The objectives of this study were: 1) to determine what factors might have more significant effects on the survival rate, growth of mussels and water quality; 2) to obtain an optimum level of each tested factor; and 3) to determine a best combination of the 4 tested factors to be used as an improved technology to upgrade the traditional freshwater pearl culture.
Interestingly, the elution profile of each tested factor is shifted towards higher molecular weights in the fractionation of crude NE when compared to the separation of the IP-ed complexes (compare panel A and B in Fig. 6).
Similar(48)
The effect of all the tested factors is statistically significant.
The response surfaces were plotted to study interactions among tested factors.
Fig. 5 a Pareto charts ranking the standardized effects of the tested factors.
A third factor was also included, testing whether different cultivars responded differently to the tested factors.
The species composition was affected by all of the tested factors.
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