4. When carrots are tender, turn off heat and let soup cool for 10 minutes.
When they are truly tender, turn off the heat and let them cool completely in their broth before refrigerating.
Strip steak was ample and tender, set off by sharp broccoli rabe and a chive-potato purée.
When the rice is tender, turn off the heat, place clean kitchen towels between the saucepans and their lids, and let sit for 10 to 15 minutes.
As the rumble of the Emeraude engines faded away, a higher pitched note started up and the Emeraude's tender sped off into the dusk.
But, hamstrung by the inevitable decision to film in English, there's a fundamental disconnect between performer and dialogue: scenes that should be emotional, gritty, or tender, come off as weird, comic, or plain cheesy.
When the meat is absolutely tender, pour off the juices and get rid of as much fat as possible - reserve the cheesy/garlicky/lamby stuff because that's your sauce/gravy.
The duck was crisp-skinned, with tender, falling-off-the-bone meat, swathed in a glaze of sauce à l'orange.
One of the friendly sales assistants – commonly known as " bud-tenders" – reeled off a list of the dispensary's specialist cannabis strains, and two of us at a time were invited into the small sales room to take our pick of the merchandise.
She can buy less expensive cuts of meat then braise it for 6-8 hountilntit it becomes a "beautiful, tender, fall-off-the-bone piece of meat!" Find more of Sandra's delicious recipes here.
