Sentence examples for temperature meat from inspiring English sources

However, with the institute inviting experts of other institutions to participate in the application tests of nisin, the application of nisin in low temperature meat products, dairy products, and canned food was accelerated.

Remove your (now roughly room temperature) meat from the marinade and use a paper towel to blot your meat so that it is somewhat dry.

To tame that fire, to master the tandoor — to cook meat to temperature (meats are cooked on metal skewers that stand in the middle of the oven), to bake breads without burning them (breads are stuck to the oven wall, where they go from dough to done in no time flat), and to expose your mitts to that infernal heat night in, night out — is no mean feat.

The author describes the health violations they found- off-temperature" meat & eggs, bird droppings on a broken skylight, uncovered blocks ofound- off-temperaturestorage room, a found- off-temperatureof raw chicken.

Several mutagens can form during high-temperature meat cooking, including heterocyclic amines (HCAs) and polycyclic aromatic hydrocarbons (PAHs), which are also found in tobacco smoke (Voutsinas et al, 2012).

Cooking room-temperature meat is much easier and more efficient, yielding a better finished product.

Target internal temperature for meat is just over 120 degrees for rare, 125 degrees for medium-rare (meat's temperature will climb about 5 degrees after you take it off grill).

"I became obsessed with measuring temperature: fish, meat, everything.

"The inside temperature of meat is always fairly cool," he says.

Don't use any oil on it – if the grill is the correct temperature, the meat won't stick.

Mr. Keller said that the Redi-Chek unit worked within a range of 100 feet if used outdoors, say, for checking the temperature of meat on the grill.