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I've since gone vegetarian and moved to the city, but the smoky flavours of the meat are so engrained in my memory that I can almost taste them as I type.
Don't overcook the greens, taste them as you cook them until they are right for your taste.
This shouldn't take long, as they are both liquids, but you want to be able to taste them as one, as opposed to separately.
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But the show was one of a vast program of commemorations — theater, a film festival, conferences, exhibits, even specially concocted Calvinist wines and chocolates — described by some who have tasted them as somewhat bitter — of the birth of John Calvin 500 years ago.
We tasted them as we would taste whiskeys, omitting the step of inspecting color: We poured, sniffed, tasted, added a splash of water to bring out more flavors; tasted again.
Duplicate it to taste, then merge them, as before.
"As soon as they taste them and they realize that the flavor is actually really good, all the other stuff just goes out the window very fast, and a whole lot of other things start entering.
There's an appetizer that combines two of the most fashionable ingredients in upscale restaurants these days, seared pork belly and a slowly poached egg, and as soon as you taste them together, you smile at what's afoot.
Adding a line asking guests to rate the wines as they taste them is a great way to keep people engaged throughout the evening and thinking more about their own preferences.
Daffodils have a toxin that makes them taste to deer as bad as cod liver oil does to humans, though when deer are particularly famished they might bite into them.
Quickly pressed together blobs that may or may not roll when you nudge them taste just as good as smooth orbs.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com