Sentence examples for take chefs from inspiring English sources

"None of them can ever be Rose, that's just not going to happen, but I take chefs to insurance meetings, managers to accounts meetings.

Bravo's next food-competition show, now in production, will take chefs even farther away from their expertise at the stove: in "Around the World in 80 Plates," the contestants will be flown into unfamiliar territory, kitchens in Thailand or Morocco or Spain, and forced to master the local culinary idiom in 24 hours.

I'm the anti-Christ of foodies so I'll take Chef Boyardee ravioli over a pistachio encrusted mussel cupcake any day.

Sometimes he took chefs along, gaining a reputation among the culinary set.

But for many of us it took chefs to make us think.

But as Angela Hartnett points out, taking chefs out of their kitchens and onto the telly has given profile to an industry previously sneered at as an inferior vocational path.

Another graduate recently started combining philanthropy and culinary tourism by forming an organization called CulinaryCorps, which takes chefs to New Orleans to donate time cooking at relief centers (and inject money into the local economy).

Sherry Yard, the pastry chef at Spago Beverly Hills, has had headhunters take pastry chefs away from her.

It used to take 20 chefs four days to cook the dinner.

What is your take on chefs as role models?

Where to take the chefs from Hong Kong who want dim sum?