Sentence examples for sweeteners content from inspiring English sources

For the design of ANN, agglomeration conditions (added water and agglomeration duration) and mixture composition (fat content, sweeteners content and bulking agent content) were used as input variables, and selected physical (Sauter diameter, bulk density, porosity, Chroma wettability and solubility) and chemical (total phenolic content and antioxidant capacity) properties as output variables.

In general, all products were properly labelled, and the sweeteners' content was within legal limits.

To the best of our knowledge, this is the first method which allows for the comprehensive analysis of beverages with regard to high-potency sweetener content, including the recently introduced steviol glycosides.

After the dishes from the main course were cleared, the two toddlers proceeded to open every packet of artificial sweetener, sprinkling the contents over the table.

Amid consumer concerns about the high chemical content of artificial sweeteners such as saccharin and sucralose – and the health concerns surrounding aspartame in particular – its manufacturers hope the new sweetener will be more appealing to shoppers looking for a healthier alternative to sugar.

Some people may choose sweeteners based on the calorie content.

Therefore, to ensure consumer safety and trust, the content of such sweeteners in food is strictly regulated by regional or national legislation [ 3– 7].

In diet cola drinks, artificial flavourings and sweeteners may predominate, and the water content may near 100 percent.

When using agave in cooking to replace dry sweeteners such sugars, reduce the liquid contents of the ingredients as needed.

Two chemiluminescence-microfluidic (CL-MF) systems, e.g., Ce IV rhodamine B (RB) and Ce(IV rhodamine 6G (R6G), for the determination of the total phenolic content in teas and some sweeteners were evaluated.

In general, the proposed methodology can be routinely applied by food control laboratories in order to simultaneously monitor the content of multiple high-intensity sweeteners in a wide range of food products.