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Crispy, with a slightly sweet glaze reminiscent of barbecue sauce.
The sweet glaze is the key, by the way.
Caramelized pork ribs have a delicate smokiness balanced with a lightly sweet glaze.
Three beef skewers are coated in a delightfully sweet glaze, grilled and sprinkled with sesame seeds.
We sent Korean baby-back ribs back to the broiler to caramelize the light, sweet glaze, and then they were delicious.
I loved the two grilled pork chops, which were very tender, with a hint of a sweet glaze along with the advertised herbs and spices.
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The original American formula has been altered to good effect, with less breading and the addition of spicy and sweet glazes that season the crisp skin.
Sweet glazes are best with hams that have been wet cured and are not salty.
Sweet glazes can be made from brown sugar, pineapple chunks, fruit juices, honey, maple syrup and even carbonated beverages or dark liquors like bourbon.
Then baste the chicken with more sauce while it's cooking, so the salty-sweet glaze permeates the chicken from both inside and out.
The glazed pearl onions listed on the menu were not pearl onions at all, but sliced onions with a too-sweet glaze.
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