Sentence examples for survive high temperature from inspiring English sources

Many crops now grown in southern Europe, such as olives, may not survive high temperature increases.

From this it can be concluded that the basic set of proteins necessary to survive high temperature is stable without the help of HSPs or that other, non-protein protective metabolites and molecules are involved.

And how can chicks in birdhouses survive high temperatures?

While robots can survive high temperatures, toxic chemicals and even tumbles of several stories in height, remote-controlled animals might be able to penetrate through tiny spaces that robots cannot.

Bacteria do not survive high temperatures, so contaminated spices present fewer problems when added during cooking, as is typical in the cuisine of India and most other Asian countries.

Rolls-Royce's executives like to point out that their big engines, of almost six tonnes, are worth their weight in silver and that the average car is worth its weight in hamburger.Turbine blades are difficult to make because they have to survive high temperatures and huge stresses.

This pressure sensor is able to survive high temperatures by adopting passive structures and robust ceramic/metallic materials.

Thirdly, in order for a component to survive the residual loads, materials must be chosen that absorb only a small fraction of the microwave stray radiation flux, conduct heat well enough, and survive high temperatures and large temperature gradients.

Whether such complex species can be successively delivered by other space bodies (comets, asteroids and interplanetary dust particles) is unclear and depends primarily on capability of the biomolecules to survive high temperatures during atmospheric deceleration and impacts to the terrestrial surface.

Indeed, some archaea survive high temperatures, often above 100 C, as found in geysers, black smokers, and oil wells.

You linked to a helpful Scientific American article the other day which explains that the contamination most likely occurred after the peanuts were roasted, since salmonella can't survive high temperatures.