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The synergistic effects of sequential treatments with chlorine dioxide (ClO2) and drying in killing Salmonella enterica on the surface of chicken eggshells were investigated.
In vivo, T-cadherin is expressed on the apical surface of chicken intestinal epithelial cells (Koller and Ranscht 1996) (unlike classical cadherins, which are expressed basolaterally).
-wrap> X-ray photoelectron spectroscopy (XPS) revealed the presence of phosphorus on the surface of chicken and brushturkey eggs, which completely disappeared following 90 min of EDTA treatment (Fig. 4; Table 3).
Because he neither had a poultry farm nor kept any live poultry at home, we collected six swab samples from the surface of chicken eggs in the refrigerator, from the table surface, and from trash containers.
Long ago, we reported that the relative expression level of MHC class I molecules on the surface of chicken red blood cells as assessed by flow cytometry varies significantly, with cells of the MHC haplotype B21 approximately ten-fold lower than B4, B12, B15, and B19 (Kaufman et al., 1995).
Because T-cadherin is expressed on the apical surface of chicken intestinal epithelial cells in vivo (Koller and Ranscht 1996) and has a highly similar ectodomain to E-cadherin, the interaction of T-cadherin with C. jejuni in the intestinal lumen is highly likely and variations altering the function or expression of this gene may plausibly affect caecal colonization status.
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It is well-recognized that large numbers of C. perfringens will coat the damaged intestinal epithelial surface of chickens with NE [72], but little to no information exists on the specificity of this adherence.
Mature epitope-tagged YFV, which is associated with ®2-microglobulin, is located at the surfaces of chicken B (RP9) lymphoma cells [ 35].
No CFU loss was found for SpeedMill, even after 8 min of homogenization; in contrast, sonication of pure cultures for 8 min diminished the CFU count by roughly one-fourth, in accordance with the reduction seen for the surface contamination of chicken breast.
Take the lid off the pan and continue to cook uncovered for 10 minutes more, to brown the surface of the chicken.
Remove the skins if you like, but I must confess that I rather like the golden globules that form on the surface of a chicken soup; the same ones that have earned Jewish penicillin its nickname goldene yoich, or golden broth.
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