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The combination of chemical and enzymatic hydrolysis in two-stage deproteinized sunflower meal processing was justified.
Phytase supplementation significantly increased apparent phosphorus digestibility in FT sunflower meal but decreased it in FT rapeseed meal (P<0.01).
Use of EOB in the HC diet reduced CP degradation of lupin seeds, green peas and sunflower meal.
In heifers fed the MF diet, CP degradation of soybean meal and sunflower meal was lower versus the HF diet.
Similar results were obtained for corn gluten meal diets, compared to diets containing soybean meal, sunflower meal and urea.
The control treatment (CTL) was composed of corn silage, corn grain, sunflower meal, soybean hulls, urea, limestone and minerals.
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Formaldehyde treatment effect was significant for rapeseed and sunflower meals (P<0.01).
Formaldehyde treatment increased phosphorus true absorption from rapeseed and sunflower meals (P<0.01).
Eleven diets were optimised so that 70% of the phosphorus supply was provided by one of the following oilseed meals: untreated (UT) linseed, groundnut, soybean, rapeseed, sunflower meals, formaldehyde-treated (FT) soybean, rapeseed, sunflower meals, the FT oilseed diets being with or without phytase supplementation (FTP).
Likewise, sunflower meals, peas and alfalfa showed higher TI than AF digestibility, but this difference was only relevant (from 0.052 to 0.16 units) for some amino acids (Thr, Val, Ile, Leu, Lys, and Ala).
In Trial 1, steers were fed medium (MNG) or old (ONG) maturity napier grass (Pennisetum purpureum) supplemented with 3.65 kg of DM of sunflower seed meal based concentrate (SFBC) or poultry litter based concentrate (PLBC) while in Trial 2, steers were fed MNG only or MNG supplemented with 0.91, 3.65 or 6.35 kg of DM of the PLBC.
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