Sentence examples for sugar iron from inspiring English sources
To test the H2S reduction ability of SJP-SNU, first Salmonella Enteritidis (SE, 4.3 × 109 cfu/ml) was 10-fold serially diluted, and each dilution was inoculated into TSI (Triple sugar iron) agar by stabbing.
Biochemical studies were carried out for the identification of isolates (F1 and G2) as follows: Catalase test, Methyl-Red Test, Voges Proskauer Test, Citrate Utilization Test, Phenylalanine Deamination Test, Urea Hydrolysis Test, Starch Hydrolysis Test, Casein Hydrolysis Test, Triple Sugar Iron (TSI) test, catalase, oxidase, urease and sugar fermentation tests.
The isolated bacteria from wild mushrooms and soil samples were stained and subjected to biochemical tests such as catalase, citrate utilization, methyl red, Voges Proskauer, nitrate reduction, sulfur reduction, indole production, motility (SIM), triple sugar iron (TSI) and other sugar fermentation according to Cappuccino and Sherman [13] and Cheesbrough [12].
Turmeric was exported to Muscat, Kutch, Surat and Bombay, along with Cassia Cinnamon, Sugar, Iron, Saltpeter, Ginger, Choir and Timber.
The biochemical media used included Simon's Citrate medium, Urea and Triple Sugar Iron agar (TSI).
For the genus Enterobacteriaceae, biochemical tests, including lactose fermentation and reaction to indole, urea, mannitol, Tryptone Sugar Iron-TSI (H2S), Gas/glucose, Citrate Lysine decarboxylase - (LDC), malonate, oxidase, catalase and Lysine Iron Agar - (LIA) were done to identify the organism.
No acid production in the slant or butt of triple-sugar iron agar was noted.
Colonies were inoculated into triple-sugar iron, motility indole ornithine (MIO), and lysine decarboxylase media, as well as citrate and urea biochemical typing media, and incubated at 35°C 37°C overnight.
The specimens were processed using standard operative procedures; K. pneumoniae isolates were identified using in-house biochemical profiles which included: Triple-Sugar-Iron, Urease, Voges-Prosgauer, Methyl-Red, citrate utilization, indole production and motility.
Colonies of non-lactose fermenting bacteria were subjected to biochemical characterisation using triple-sugar-iron, lysine-iron, sulphide-indole-motility, urea and Simmons citrate media, and interpreted using Cowan & Steel's manual [ 29].
