Sentence examples for successful improvement from inspiring English sources
These comments underscored the notion that improving genetics knowledge will pave the way for successful improvement of skills and attitudes for all GPs.
Adoption of these standards is expected to contribute to successful improvement of vegetation composition and productivity of grazed plant communities.
The outcome of this study outlines a number of possibilities for successful improvement of tanker safety that can benefit, concurrently, all maritime stakeholders.
These results explain the successful improvement of thermostability by introducing arginines into the xylanase surface area and therefore have implications for xylanase engineering.
Backstepping control is preferred in this study since it offers a systematic procedure for the construction of the Lyapunov functions and related feedback control laws, which guarantee the stability of the system with a very successful improvement in ride comfort.
A pre post observational design was used to study the aggregate results of five national Breakthrough Series (BTS) collaboratives run within Veterans Health Administration VHAA) to identify the organizational, interpersonal, and systemic characteristics of successful improvement teams.
The modification of polymeric vectors has also shown successful improvements in achieving target-specific delivery and in promoting intracellular gene transfer efficiency.
Another sign of successful improvements in zoo fare is that the animals are living longer, and now Dr. Edwards said he had to develop diets for geriatric animals, including four primates with diabetes and the male giant panda, who is having trouble chewing bamboo.
Enhanced understanding of the system strengthens the likelihood of successful improvements in an organisation.
Strengthening financial tracking systems and developing their use according to local contexts will be key factors in predicting successful improvements to maternal and reproductive health.
Most importantly, the selection of low-GI foods has resulted in the successful improvements of glycaemic control, dyslipidaemia and inflammation in people with type 2 diabetes.
