Sentence examples for success of fermentation from inspiring English sources

The success of fermentation processes operated in the fed-batch mode depends, among other factors, on appropriate substrate feeding.

This ability determines the success of fermentation on high osmolarity food matrices and leads to spoilage of high sugar and high salt foods.

We evaluated the interrelation between the yeast species and the success of fermentation.

Despite the presence of spoilage yeast, the success of spontaneous fermentation seems to correlate with the length of the lag phase, since fermentations with a longer lag phase were more likely to fail.

The efficiency and economic success of hydrogen fermentation are influenced by the applied operational conditions.

When assessing the results of P-solubilizing processes, it is important to note that the pH value and soluble phosphate concentration are amongst the most important factors influencing the overall success of the fermentation process (Vassilev et al. 2012; Mendes et al. 2014).

This suggests that berry temperature before pressing could play a key role in the success of spontaneous fermentation.

Such a device would allow winemakers to make early decisions about the suitability of grapes and the likely success of spontaneous fermentation.

In addition to catabolite sensing and response, other global cellular phenotypes such as product tolerance have a large influence on the success of the fermentation.

Furthermore, this is a much more realistic approach to the problem since it is clear that it is the combined effect of the different fermentation stressors that poses the greatest challenge to the success of industrial fermentations [ 8, 25- 27].

The success of such natural fermentations is variable and depends on the particular natural blend of microorganisms present in each batch.