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There is a whole wing of French pancake cookery based around sticky liqueur sauces and laced creams, peaking with crêpes suzette but, certainly in the UK, most cooks cannot use alcohol as a subtle flavouring, only to administer a punch to the throat.
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Try a cherry, chocolate or orange bitter for subtle flavour differences in your Sweet Manhattan.
Supremely sophisticated and ethereal, with subtle flavours of brioche and lemon zest.
I discovered that breathing through my nose was the best way to understand such subtle flavours.
They do Cantonese with a twist, smothering its subtle flavours under a blanket of garlic cloves and chillies.
In L'Heure Espagnole, the subtle flavours of Pappano's presentation of Ravel's seductive score make the performance really special.
The Rare Tea Company does beautiful, loose whole-leaf teas with subtle flavours that are a pleasure to drink.
They can lend body, texture and a subtle flavour to cakes and biscuits, a pleasing robustness to a tin loaf or a crunch to crumble topping.
You can actually use lambs' or calves' kidneys for this dish; lambs' are easier to get hold of and cheaper but the calves' have a more subtle flavour.
Much as lemon juice enhances the flavour of strawberries, you can use yoghurt to draw out the sweetness from the earthy, subtle flavour of pumpkin.
Made with a single apple variety, it's robust but well-balanced - great with subtle flavours, like those of Simon's quiche Lorraine, asparagus omelettes and carrot salad.
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