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This is what happens with old vines their yield declines precipitously but almost as if in compensation, the flavor of the juice they produce, and thus the subsequent wine, is more concentrated and intense.
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A. carbonarius is a physiologically very well investigated species because of its contamination of grapes, and the subsequent contamination of wine and raisins, with ochratoxin A [ 31].
Recent analyses of the levels of metal ions in one brand of red wine and subsequent determination THQ values revealed a significant concern to health for people ingesting one 250 mL glass per day [19].
The results of an empirical analysis of automobile stated preference and purchase decisions, and an experiment and subsequent qualitative analysis of wine choice, converge to suggest that consumers' attribute weightings differ in value elicitation versus choice in a reliable manner.
The same type of SPME fiber was used by de Pinho et al. for the extraction of β-IO and β-CC from wine, with subsequent thermal desorption to GC-MS [ 128].
In July 2012, Mr. Lhota, who was a prodigious Twitter user during his time at the Metropolitan Transportation Authority, mistakenly reported a Yankees-Red Sox score, attributing the error in a subsequent post to "too much wine".
— Jeff Gordinier The San Francisco Chronicle: The downside of Austria's evolution to worldwide wine power, and the subsequent rediscovery of its wine culture.
In contrast, BASdrive captures the strength with which reward outcome guides subsequent behavior; prior experience of a good wine might drive a person scoring high on this measure to develop a fine wine cellar (or rob a liquor store) [21], [30].
Her Mastering the Art of French Cooking Volumes One and Two and her subsequent books are all stained with gravies and wine and vermouth (used in place of wine, as she suggested).
As the barrel flavors are increasingly extracted with each subsequent vintage, they impart flavors to the wine that lean toward toasty and nutty.
In subsequent decades, demand for viognier exploded as wine drinkers around the world grew more adventurous in their taste for whites.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com