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Setting and subjects: Data were collected by means of questionnaires completed by 2 groups of families.
Setting and subjects: Data were collected in an urban outpatient clinic.
The subjects' data were collected on structured forms by the researchers and were entered into an Excel worksheet which was prepared with these equations.
Setting and subjects: Data were collected about patients with wounds by 281 nurses from 13 home care agencies located throughout lower Michigan.
For both exposed and unexposed subjects, data were collected at baseline on demographics, disease duration, 28-joint-count Disease Activity Score, Health Assessment Questionnaire score (adapted for British use (9)), body mass index, smoking history, previous and current drug use, and a number of comorbidities (listed in Table 1).
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"The completeness of the falls data showed that 275 subjects (including two subjects until they left the study before 12 months) reported any fall during the first year and 238 subjects (fall data were collected for 13 subjects until they left the study from 12 24 months) during the second year".
The physician performed the unmasking after the assessments and the medical examination, so that the assistant, the physician and the patient were all blind to the group assignment until after all subjects' baseline data were collected.
Out of 465 subjects, 168 subjects had type 2 diabetes at baseline (122 already known with diabetes, 46 newly diagnosed), and from these subjects follow-up data were collected.
Furthermore, for most subjects, the Hg exposure data were collected up to 25 years prior to case identification.
Subjects from whom dietary data were collected were comparable to those who did not provide dietary data with respect to age, sex, and smoking history (data not shown).
The subjects were interviewed and data were collected on sociodemographic variables, i.e., age, gender, occupation, education, and ethnicity; lifestyle; i.e., a history of betel quid chewing and smoking (including the number of units consumed per day), the duration of the habit (years), and the additives consumed and oral hygiene practices, i.e., frequency and methods of tooth brushing.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com