Sentence examples for stunning menu from inspiring English sources

It's a wonderful Italian place in Nolita, all exposed brick, bare wood and gorgeous lighting, with a beautiful open kitchen filled with copper pans and hanging vegetables, and a stunning menu.

Chetiyawardana's artistic side is showcased in the stunning menus, which typically feature botanical illustrations he's drawn himself.

6 p.m. 7) LOUNGE CULTURE In the midst of souvenirland, at the southernmost end of the strip, is Ginger (Avenida Tulum between Jupiter and Acuario Streets; 52-1-984-116-4033), improbably groovy-looking, like the lounge of a boutique hotel (and with a stunning, pan-global menu to match).

Deliver a stunning, unbelievable, international menu to the local and summer "swell" community that produces 96% satisfaction surveys or higher and profits in excess of 200% Return on Investment (ROI).

La Gazzetta O Petter Nilsson makes pasta and pizza at this seemingly casual Italian, but his stunning seven-course tasting menu shows why he's been called one of the mainstays of the new gastronomical guard.

In the kitchen, some of Selby's most beloved chef-subjects — Elisabeth Prueitt and Chad Robertson of Tartine in San Francisco, Martin Berg of Mathias Dahlgren in Stockholm, Russell Moore of Camino restaurant in Oakland, CA, and Ignacio Mattos, who will cook at Isa when its doors open later this month — collaborated on a diverse menu of stunning appetizer-size dishes.

The place was a knockout -- visually stunning, with specially designed menus and place settings, theatrical lighting, live jazz -- and so were the food and the wine list.

The $6.50 lunch menu is a stunning bargain at El Convent, in a converted medieval convent, at 3 Jerusalem, 34-933) 317-1052, just behind the colorful Boqueria food market.

First, it just received a Michelin star for Andreas Krolik's seafood-heavy menu at the stunning 30-seat Park-Restaurant.

It's tucked away in the Southwest area, just 15 minutes from the Las Vegas Strip, where ladies can select from a menu of eight stunning blowout options, with the bouncy and polished Platinum Signature look being the top favorite.

I learned that the executive chef could be Mirko Caldino, who according to this write-up "worked at Putin's dacha outside of Moscow". When I found his profile on LinkedIn, there was no mention of Mira and besides some pictures of the stunning interior, the food and menus, there is very little information on the restaurant's website about the owners or what they did before opening this stunner.