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Store-bought bread crumbs......
"Surely the key health (that is, old-age) thing about (store-bought) bread is to have a look at the fibre content," says Sara Torvalds.
It was easy to turn down store-bought bread that tasted like cardboard anyway, but you can't go to Tartine Bakery and not come away with a brioche or two.
It's not the same as store-bought bread; it's just not.
Added sugar is in all kinds of foods, from store-bought bread to mayonnaise to pasta sauce.
And when you turn your kitchen into a bakery, the quality and satisfaction of your own organic breads will make your mouth water and store-bought bread taste like pet dander.
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Often, store-bought breads contain sugar, honey, or molasses, to make the product more palatable to Americans' taste buds.
There were open loaves of store-bought white bread.
But the lustreless store-bought Italian bread did nothing for the pleasing, garlicky olive oil dip.
You could make either dish with store-bought corn bread or with the oversweetened kind from a mix, but that would be silly.
They make me lose my appetite". Instead of blithely helping themselves to mounds of casserole and slices of meatloaf, potluck haters head straight for the store-bought cookies, breads and beverages.
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