At the Sergeantsville Inn, however, it's not the regular lineup of steak, pork, chicken and seafood.
Entrees of basic scallops, steak, pork chops, salmon and chicken were predictably placed on their garnishes.
We were looking at entree options including flatiron steak, pork chop and halibut, and she was telling us monkfish.
BEST DISHES -- Cured salmon, fried oysters, fried calamari, spinach salad, Caesar salad, strip steak, filet mignon, skirt steak, pork chop, bourbon bread pudding, chocolate terrine, fruit crisp.
WHAT WE LIKE Vegetable soup, lemon shrimp, roasted mussels, maltagliati Bolognese, salt-roasted salmon, grilled hanger steak, pork loin, sticky toffee pudding, vanilla and Calypso Kahlúa ice creams.
RECOMMENDED DISHES -- All salads, crab cakes, potato soup, pizza, smoked chicken risotto, duck breast and risotto, beef short ribs, grilled chicken, hanger steak, pork tenderloin, creme brulee.
Because the cooks seem to avoid any sort of fancy presentation, the plates can have all the charm of cafeteria fare; but, while pale burritos set adrift on white plates may look unappetizingly monochromatic, the flavors inside them — braised steak, pork-belly chorizo, or a savory mixture of mushrooms — are indisputably topnotch.
Chili, steaks, pork, oatmeal, buttermilk, and good hamburgers.
Other candidates are minute steaks, pork escalopes, lamb steaks and gammon.
Each afternoon when he came home, he removed several packages wrapped in butcher paper and my mother looked over their contents: filets mignons, sirloin steaks, pork chops, bags of shrimp, bricks of dark German chocolate, etc.
I've done steaks, pork, and even pizza in this beast and every effort has been rewarded with some great food.
