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Add the mushrooms and sauté until they've released their water and started to brown.
When the mushrooms started to brown, I seasoned them with salt and pepper.
In a heavy frying pan, heat 75g of butter until it has started to brown.
Bake for an additional 15 to 20 minutes or until the stuffing has set and started to brown.
When this has slowed to nearly nothing, some of the remaining milk components will have just started to brown.
Leave them to toast, with the occasional toss, for 5 minutes or so, until they have just started to brown.
Similar(42)
Cook until starting to brown.
Saute until they start to brown.
Cook over medium-high heat until onions start to brown.
Flip the onion when it starts to brown.
Cook, stirring occasion ally, until the onion starts to brown.
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CEO of Professional Science Editing for Scientists @ prosciediting.com