The resultant menus reflected in these clusters are evaluated with reference to a diet-breadth model developed for the known staple resources of the canyonlands.
Reserves were created by a cooperative of 22 commercial divers of Puerto Peñasco, a fishing and tourism hub located in the northeastern portion of the Gulf of California, as a means to protect and enhance mollusk stocks, particularly rock scallops (Spondylus calcifer) and black murex snails (Hexaplex nigritus), two staple resources of commercial divers [16] [18].
The term commodities refers to staple resources, such as, oil, coal, sugar, rice, wheat, copper, soybean and precious metals.
With the lowest protein∶energy ratio (P∶E) of any staple food, resource-poor populations that rely on cassava as their major source of calories are at high risk of PEM [8] and developing conditions such as Kwashiorkor [9] and related pathological disorders [10].
The relevance of rice as staple food resource for the world, its compact 389 Mbp genome [ 25] and its role as a "model" species for genomic studies of cereals [ 26, 27] have driven massive research efforts that include the production of the first finished genome sequence of any crop plant [ 25].
Moench] serves as a major food staple and fodder resource especially in arid and semi-arid regions of the world [ 32].
Moench] is ranked as the fifth most important grain crop and serves as a major food staple and fodder resource for much of the world, especially in arid and semi-arid regions.
Paul Brenton, the author, says obstacles such as export and import bans, variable import tariffs and quotas, restrictive rules of origin and price controls all prevent consumers in one place from benefiting from staple foods and other resources (such as fertiliser) in nearby areas.
Take job rotation, a staple of modern human resources and often the entry point for newly-minted MBAs.
The iBooks include extra content focused on the history of each play's performance — including photos, videos and audio clips of readings from various actors, along with study-friendly staples such as glossary resources, note-taking and highlighting features.
The day the column was published, Sept. 9, Ms. Shah sent a nine-page e-mail to the Staples national director of human resources, Sandra Kruel-Anderson, outlining this and a number of other practices she said she had seen, and found troubling, at the store where she works in Fountain Valley, Calif.
